The lovely tale of Liquor
during Lockdown and before
At every stage, addiction is driven by one of the most powerful, mysterious, and
vital forces of human existence. What drives addiction is longing —
a longing not just of brain, belly, or loins but finally of the heart.
Cornelius Platinga
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The use of alcohol in India for drinking purposes dates back to somewhere between 3000 and 2000 BC. An alcoholic beverage called Sura which was distilled from the rice was popular at that time in India for common men to unwind at the end of a stressful day. . Yet the first mention of Alcohol appears in Rig Veda (1700BC). It mentions intoxicants like soma and prahamana. Although the soma plant might not exist today, it was famous for delivering a euphoric high. It was also recorded in the Samhita, the medical compendium of Sushruta that he who drinks soma will not age and will be impervious to fire, poison, or weapon attack. The sweet juice of Soma was also said to help establish a connection with the gods. Such was the popularity of alcohol. Initially used for medicinal purposes, with time it evolved and became the beverage that brought life to social gatherings, and eventually consuming alcohol has become a habit for many.
With such a rich history of not just humans but also of the gods,
what is a worldwide pandemic to stop anybody from drinking?
. . .
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According to a report released by the World Health Organisation (WHO) in 2018, an average Indian drinks approximately 5.7 liters of alcohol every year. In a population of casual and excessive drinkers, with the shutters of liquor stores down, it must have been extremely difficult for “certain” people to survive lockdown. In the first two phases of lockdown, the desperation had quadrupled prices of alcohol in the Grey Market of India. Also, According to Google Trends, online searches for “how to make alcohol at home” peaked in India during the fourth week of March, which was the same when the lockdown was announced. As a consequence, a few people died drinking home-brewed liquor. People committed suicide due to alcohol withdrawal syndrome. Owing to the worsening situation and to reboot the economy, some states decided to open licensed liquor stores in the third phase of the COVID-19 Pandemic lockdown in India. This decision was the worst best decision the state governments could take. The kilometer-long queues in front of liquor stores were evidence that a pandemic can turn your life upside down yet your relationship with alcohol cannot move an inch.
The love in the hearts of those who are addicted was explicit. We might have seen addiction, we might have witnessed desperation but what happened in the month of May was madness, not just in terms of the way people pounced but also in the way the government earned. According to a report by Hindustan Times, on the first day of the third phase of Lockdown, the Indian state of Uttar Pradesh recorded a sale of over Rs 100 Crore from liquor. On the second day of the reopening of Liquor stores, Karnataka reported sales of 197 crores in a single day which was the largest ever. Eventually, the prices of Liquor were hiked to 100% to discourage people from drinking.
. . .
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There was a special corona fee that was imposed in Delhi by Chief Minister Arvind Kejriwal. A 70% corona fee was imposed in Delhi, yet the sales did not drop. The entire situation was a disaster for the law enforcement officers, social distancing was easily abandoned and a basic code of conduct was happily violated. Despite the chaos created, the states continued to collect revenues. Home delivery of alcohol was allowed in Maharashtra and e-tokens were sold in Delhi.
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Demand for liquor is inelastic which means that
the sale of alcohol is not much responsive to change in prices.
In general, since alcohol policy is a state subject in India, revenue from Liquor is a cash cow for state governments. In 2018 and 2019, four states collectively collected about 20,000 crores in taxes from the sale of liquor. As much as the state earns from the sale of Liquor it is undoubtedly, a threat to the Economy. Consumption of alcohol has dire health consequences. When a person consumes an alcoholic beverage, there is a rise in BAC because of which there is a gradual and progressive loss of driving ability because of an increase in reaction time, overconfidence, degraded muscle coordination, impaired concentration, and decreased auditory and visual acuity. This is known as drunken driving. (V. M. Anantha Eashwar, 2020) Drunken driving is the third biggest cause of road accidents and over speeding in India. Road accidents are not it; alcoholism causes sleep problems, heart, and liver issues. Also, it is not about an individual’s life, it ruins the lives of all people concerned.
Addiction also causes economic loss. In 2000, Vivek Benegal and his team assessed 113 patients admitted to a special de-addiction service for alcohol dependence. They found that
the average individual earned a mean of ₹1,661 but
spent ₹1,938 per month on alcohol, incurring high debt.
They also found that 95% did not work for about 14 days in a month. They concluded that it led to a loss of ₹13,823 per person per year in terms of foregone productivity. A more recent study, Health Impact and Economic Burden of Alcohol Consumption in India, led by Gaurav Jyani, concluded that alcohol-attributable deaths would lead to a loss of 258 million life-years between 2011 and 2050. The study placed the economic burden on the health system at $48.11 billion, and the societal burden (including health costs, productivity loss, and so on) at $1,867 billion. “This amounts to an average loss of 1.45% of the gross domestic product (GDP) per year to the Indian economy,” the study said. (Mint, 2020)
Setho ka Gaon

With each passing day, the ‘curtain of separation’ weighs down on the women of Afghanistan, paving the way for tyranny to thrive.
Arth


THE GEOGRAPHY AND ECONOMICS OF CREATIVITY
Sukriti Aggarwal
All the life we crave for a niche, for everything to be comfortable and for us to be at ease. This desire for comfort leads us to the most unexpected results. We have evolved and are not what we used to be millions of years ago. Each day we thrive harder to make our lives better than it was before. There are a few of us who try to make things simple for all of us like our Nobel laureates, technological pioneers, innovative entrepreneurs. They are surprisingly distributed across the world in an intelligible fashion. Their density increases in regions towards the North Pole, South Pole and the equator. This spatial distribution made scientists think if the stressful demands of the extreme climates had anything to do with the economic wealth resources in modulating creative culture, including both inventive idea generation and innovative idea implementation. Further, if we consider the play of societal intellectualization, industrialization, and urbanization, results indicated that higher thermal demands, primarily cold stress and secondarily heat stress, hinder creativity in poorer populations but promote creativity in richer populations.
Climate and creativity though distinct, have a cause-effect relationship. It is evident in the human history files that climatic discomfort has required innovative ideas and craft implementation.
Colder latitudes at a greater distance from the equator are home to higher rates of creativity. This geographic anomaly can be observed in each of the four Earth’s hemisphere, Swedes and Swiss from the northern hemisphere and the Australians and New Zealanders from the south top the charts in the invention, innovation, investment and imagination. In contrast, populations in hotter latitudes have intriguingly high creativity rates, including Barbadians, Bruneians, Ecuadorians, Malaysians, Seychellois, and Singaporeans.
The graph represents the ensuing J-shaped latitudinal variation of creative culture.
The eco theory of creativity emphasizes the casual interplay between thermal climate and economic wealth. Humans, as warm-blooded animals, have evolved not only a conscious and unconscious awareness of needs for thermal comfort, nutrition, and health but have also created ecologically-specific strategies. Consequences of shrinking environmental control in colder and hotter habitats. An assessment of the relationship between self-control and ambient temperature: A reasonable conclusion is that both heat and cold reduce self-control. Include cognitive demands and affective stresses, which in turn lead to conative attempts to turn these demands and stresses into tangible objects. Climatically more demanding and stressful regions require more inventive and innovative uses of natural and artificial resources. Creative efforts to restore shrinking environmental control in harsher habitats are usually facilitated by the availability of wealth resources. Money plays an important role in turning stressful climatic conditions into opportunities. In poor populations, threat appraisals may trigger more creativity purely out of necessity. Moreover, closed-mindedness and risk aversion hinder innovation. In contrast, richer populations challenge appraisals are thought to leave more leeway to develop and nurture open-mindedness, risk-seeking, and creativity as a result. Liquid cash and illiquid capital offer opportunities of free choice in setting and achieving goals, including creative choices in satisfying basic needs Perhaps most important, financial transactions and trade enable people to inventively and innovatively manage thermal demands and environmental stresses by acquiring clothing, housing, warming and cooling devices, meals, medical cure and care, and numerous other temperature-related goods and services.
Lower prevalence of infectious or pathogenic diseases is another component of the climatic ecosystem that may help counteract shrinking control over everyday life in colder and hotter habitats. Suppositions suggest that Disease-causing pathogens tend to thrive in warm or temperate climates, whereas both much colder and much hotter environments than 22°C are suboptimal because, just like humans, parasites can be easily frozen or burned to death. Lower prevalence of pathogens in colder and hotter habitats may increase creativity due to less illness, increased social interaction, and less conformity. This research tested the possibility that a lower parasitic disease burden mediates the beneficial impact of thermal demands and wealth resources on invention and innovation.
The broad idea is that the climatic ecosystem consisting of thermal necessities monetary opportunities and their parasitic repercussions shapes interdependent pressures on creativity. The relatively complex eco theory of creativity predicts that direct effects and indirect parasite-mediated effects of thermal demands on creative culture are modified by wealth resources.